Restaurant

To start a wonderful day, our Chef, already from the breakfast will delight you with excellent homemade cakes, pies, croissants, biscuits, toast, butter, jam, Nutella, honey, canned fruit, yogurt, cereals and different types of bread. For those who love the salty will find cold cuts, cheeses, eggs and more.

Daily lunch and dinner buffets with appetizers, pasta and meat and fish, mixed vegetables, fresh salads, fruit, sorbets, ice cream and desserts prepared by our Chef.

Our flagship is the attention for the  ciliache people who can choose daily GLUTEN FREE menu.

Local wine, water, coke and orange  are always includeed

Children can choose directly at the buffet where they will find dishes dedicated to them, and for the little ones can ask for vegetable soups, vegetable broths, homogenized, cheese and all the equipment that you might find helpful, from high chairs, plates and cutlery colored.

Once a week  ROMAGNOLA - Evening with the best dishes of our tradition and the legendary piadina.